Fame d'essere: cibo, lavoro e ontologia

In Crisi e resilienza. Atti della Summer School 2022. Milan: EDUCatt. pp. 39-52 (2023)
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Abstract

Starting from the text Cibo ed etica by Franco Riva, this contribution intends to discuss the many questions raised by food ethics by questioning the thought of G.W.F. Hegel and F.W.J. Schelling. In dialogue with these two authors, the essay insists on the category of “hunger” as a characteristic trait of human ontology insofar as it is a figure of the original extroversion and openness to the other.

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Tommaso Mauri
Perugia University

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